James CooheartMember·2 years agoCh. 12I did not expect that they would put a radish in there a**606Reply
NiccoReadMember·7 months ago@James Cooheart I think that might be horse radish. A lot of "wasabi" in some restaurants is actually horse radish that has been dyed green, just to give you an idea of the intensity from the juices.00Reply